Author Topic: Main course (non spicy)  (Read 1564 times)

Offline EmmasCantina

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  • Traditional Mexican Cuisine, prepared by a Mexican
    • Emma's Cantina Mexicana
Main course (non spicy)
« on: April 10, 2009, 12:40:57 PM »
Fajitas
The tastiest you will find anywhere - orele!
Seasoned and sauteed red and green bell peppers and onions on a sizzling skillet, with your choice of
Chicken - €10.90
Beef - €12.90
Prawns - €12.90
Served with 3 tortillas, homemade guacamole, spicy "pico de gall" and sour cream on the side

Emma's Fajita Combo (min 2 pers)
Prawns, chicken and sliced beef on a sizzling platter with seasoned sauteed red and green bell peppers and onions
€15.90 per person
(with tortillas, homemade guacamole, sour cream, and pico de gallo)

Estofado de Carnero (Mexican lamb stew) - €11.50
Cubes of lamb casserolled with chilis, cloves, raisins, cinnamon and tomatoes

Pechuga de Guajolote - €9.50
A "sandwich" of 2 turkey breasts filled with grilled courgette covered by a typically Mexican "Mole Poblano" sauce
Ths is the traditional dinner served in many Mexican homes every Sunday

Plato Azteca
2 tortillas with your choice of filling with onions topped by sour cream, "pico de gallo verde" and a typically Mexican "mole poblano" sauce - the sauce of the Aztec kings
Choose from:
Chicken - €9.90
Beef - €11.50
Prawns - €11.50

Solomillo - €14.90
Fillet steak, served plain or choose your sauce from sweet prune, salsa mole, barbeque or chili chipotle sauce. Served with potato wedges, refried ranchero beans an con on the cob

Costillas Barbacoa - €13.50
Rack of pork ribs smothered in Emma's special homemade smoky rib sauce. Served with potato wedges, ranchero beans and corn on the cob

Cochinita Pibil (exclusive to Emma's Cantina) - €9.90
Cubes of diced pork in an achiote sauce with pineapple.
(The achiote seed only grows in the Yucatan peninsula of Mexico and is what gives this dish its distinctive red colour. It is still the preferred spice of the Mayan Indians)

Emma's Tex-Mex Fiesta - €16.50
A rack of ribs in Emma's homemade barbeque sauce, plus entrecote steak smothered by fried onions with prawns. Served with deep fried potato wedges and refried ranchero beans

Extras:
Tortilla: €0.50
Potato Wedges / Chips / Side Salad - €2.50 each
Guacamole, Sour Cream, Pco de Gallo, Frijoles, Chopped Jalapeρos, Rice - €1.50 each

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Main course (non spicy)
« on: April 10, 2009, 12:40:57 PM »